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Tarte aux Figues
Ingredients • 1 shortbread • 7 to 8 ripe figs depending on size • 1 egg • 60 g almond powder • 50 g of butter • 50 g sugar • 2 tbsp of...
3


Papilotte with salmon, leek and red peppers
Ingredients • 4 pieces of wild salmon • 3 leeks • 2 red peppers • Olive oil • 1 lemon, juice or thin slice • Salt, pepper Preparation...
3


Homemade pizza crust
Ingredients 2 large pizza's • 250 ml (1 cup) of water • 5 ml (1 tsp) instant yeast • 5 ml (1 tsp) sugar • 300 g (2 cups) all-purpose...
0


Delicious red apple pie
Ingredients • 1 shortbread roll or homemade dough For the Pastry cream • 3 egg yolks • 40 g of cornstarch • 100 g sugar • 500 ml milk • 1...
4

Cake with fresh herbs and cheese
Ingredients 1 roll of shortcrust pastry 3 small goat cheeses (crottin chavignol) or 150 gram of Roque Fort. 200 g diced ham 5 eggs 15 cl...
7


Tomato pie and compôte of onion
Ingredients • 100 g spelt flour • 150 g flour • 110 g butter • 2 tbsp thyme • 1 egg yolk • 500 g onions • 125 g butter • 2 tbsp brown...
5


Chez Julien - Paris
"Je voudrais un café noisette, s'il vous plait." This restaurant is one of my favorite. when I lived in Paris I came here at least 2...
51


Le Béguin des mets - Paris
A hidden gem in St Germain! I have worked in St. Germain des Près for many years and I know the neighborhood inside out! At that time,...
22


La Cantine du Troquet - Paris
Du rugby, des potes et de la bonne bouffe : bienvenue à la Cantine du Troquet ! I have known Christian for a number of years and it is...
11

Café du Palais - Reims
L’âme du gourmand est toute dans son palais. - Jean Jacques Rousseau Under an Art Deco stained-glass ceiling created by Jacques Simon,...
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Innervillgraten - Austria
"Come to us, we have nothing" And that's exactly what we needed: nothing! The Villgraten valley, a side valley of the Pustertal Valley in...
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